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Cinnamon Appletini

Caramel Cinnamon Appletini


  • 1 oz Caramel Sauce
  • 1 oz Apple Liqueur
  • 1/2 ox Rum
  • 1 Tbsp Cinnamon Schnapps
  • 3 jiggers Ginger Ale


  1. Combine caramel, rum, apple liqueur, and cinnamon schnapps in a glass and stir.

  2. Add ice to cocktail shaker.

  3. Pour mixture into shaker with ice and shake until chilled.

  4. Pour into martini glasses and top with ginger ale.

  5. Garnish with swirl of caramel sauce if desired.